You guys really want that Indian slop when you can have a deep fried ham and cheese calzone from the House of Pizza and Calzone on Union Street. What's the matter with you, eh?
Here is a delicious calzone which as I am sure you know is dough which is folded over containing ricotta, mozzarella and some ham. Now at the House of Pizza they deep fry it in oil and it is just about the best thing you ever ate in your freakin' life.
Get real. Curry my fucking ass!
14 comments:
Hey right next to the picture of the calzone there is an ad for "How to get a flat belly."
Those Ad guys are geniuses I tell ya.
Sounds a lot like a meat and paneer stuffed samosa to me.
Hey don't confuse me with facts dude, this is the internet.
Got recipe?
Made your prosciutto pasta the other day. Even my kids liked it! (wife was shocked, shocked).
My daughter helped me make it. She read through the recipe and asked what you meant about Betty Rubble?
LOL, chickenlittle!
And you're killing me, Trooper! First you tell me that I'm a plus size, and then you post pasta and deep fried calzones all day.
*weak*
Carrots and celery, anyone? Anyone?
*bangs head on desk*
And I hope you know that I'm teasing. ;-)
I. Can. Resist.
Except on the days of the week that end in "y".
Hate to tell you this, Troop, but those genius ad guys must have decided to dumb it down. They are now advertising code generators, whatever that is?
No thanks to the carrots and celery, Darcy. I have my own stock of it, plus multiple varieties of lettuce, low fat cheese, and salad dressing with no more than 3 grams of carbs.
I am doing ok today, but yesterday I was ready to eat my fist.
And the guys? They talk about their calzones and samosas and prosciutto pastas while we drool.
I myself have cut carbs completely from my diet.
No taters, no pasta, no white bread.
I have replaced them all with beer.
I'm not loosing any weight, but I'm also not gaining, and ALOT happier!
I call it the liquid carb diet; patent and book right pending.
I have to admit--I've never had Indian food that wasn't gross. To be fair, I'm not a huge fan of curry--I like it in small doses, as an accent, not an overpowering flavor.
There was a time I would have said that about Chinese, but I've actually had delicious, freshly prepared Chinese food recently... instead of the glop that comes sliding out of freezer bags, into bins that sit and sit, only to be recycled day after day.
Anyhoo, there was a place in Knoxville that used to have deep-fried calzones. OMG, there really is nothing better.
Darcy, I know, carbs are evil, but they just happen to taste better than just about everything else.
I am glad you liked the recipie chickenlittle. Be sure to adapt it by mixing up the macaroni. Use tortellini or go all veggie with broccoli and mushrooms instead of the meat. I will post some more recipies soon.
Yeah, they are, and yeah they do, knox! :)
Oh.
My.
God.
You can deep fry them?
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