Careful not to build more house than you can afford, Ron. Not that you don't deserve her--it's just that things can get over leveraged and quickly go upside down.
Ron, What kind of martini and what brand of gin? I'm extra dry Beefeater w/ olives..anchovie olives if available. I was in an restaurant in Bayfield. The bartender suggested I allow her to just give my glass a very short spray of vermouth she had in a perfume like bottle. Very nice.
ndspinelli, I prefer a vodka martini...but if gin, I use Bombay Sapphire! Olives, yes, 2 or even 3! Pimentos, or mozzarella stuffed. Perhaps even roasted red pepper w prosciutto!
5 % of the business! Somebody got screwed all right...
ReplyDeleteCareful not to build more house than you can afford, Ron. Not that you don't deserve her--it's just that things can get over leveraged and quickly go upside down.
ReplyDeleteupside down, sideways, ass-over-teakettle....I'll take it any which way I can get it!
ReplyDeleteRon, What kind of martini and what brand of gin? I'm extra dry Beefeater w/ olives..anchovie olives if available. I was in an restaurant in Bayfield. The bartender suggested I allow her to just give my glass a very short spray of vermouth she had in a perfume like bottle. Very nice.
ReplyDeleteHey, I am smart, look at my glasses...
ReplyDeleteIs the opposite "empty figured"?
ReplyDeleteToo bad hers is full of silicone.
ndspinelli, I prefer a vodka martini...but if gin, I use Bombay Sapphire! Olives, yes, 2 or even 3! Pimentos, or mozzarella stuffed. Perhaps even roasted red pepper w prosciutto!
ReplyDelete