In an article in the New York Post it was announced that a salmonella outbreak has hit 17 states due to "Italian meats" that were infected
“Italian-style meats include salami, prosciutto and other meats that can often be found in antipasto or charcuterie assortments. Heating food to a high enough temperature helps kill germs like Salmonella,”
They recommend heating the meat to a temperature of 165 degrees or until they are steaming hot. Which would most likely ruin the meat but what do they care. I eat this type of meat every day and have not had any bad side effects. I think it is the typical nonsense purveyed by the government I bet they want you to wear a mask when you are eating a salami sandwich.
However that is not the truly disturbing news in this article. "This past May, the CDC warned poultry farmers to stop hugging their chickens as it led to a salmonella outbreak. Don’t kiss or snuggle backyard poultry, and don’t eat or drink around them,” the CDC explained at the time. This can spread Salmonella germs to your mouth and make you sick.”
Rh Hardin hardest hit.
2 comments:
Is it safe to assume you are dead?
Not yet but thanks for asking.
Post a Comment