We have to go back to not eating so many carbs so bread is out. I made some wraps using some great Boarshead pepper ham. I used it as a wrap and put in some fresh mozzarella and lettuce and served it to the wife for lunch today.
It was pretty tasty with some coffee before we went to the show.
6 comments:
Welcome to the Carnivore Club. Spaghetti sauce over cauliflower works. Lasagna made with cabbage leaves in place of noodles will get you by. The Greeks can fix you some saganki.
Looks good!
I just eat hunks of meat and vegetables. Not really artsy but gets the job done.
Why are you doing this?
Bread is the staff of life....
I think.
pretty sure.
uh.
What?
Check this out, Faux rice
I know what you're thinking but look at the photo and you'll see.
I'm sure you could make a feast in famine taste good Blogfather.
Well done!
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